Delicious, easy recipes by Jay Wadams
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer.
Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let's dive in and get cooking!
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let’s dive in and get cooking!
It’s beginning to look a lot like Christmas!
Well, the countdown is until the year’s end, and Christmas is just around the corner. Check out some of my most popular Christmas and festive recipes below!
Crisp, nutty and deeply chocolatey, my Chocolate Hazelnut Biscotti are so simple to make and absolutely irresistible! This classic Italian cookie (known as Cantucci in the motherland) is ideal for Christmas baking and makes a perfect edible gift.
Possibly the tastiest of all German Christmas cookies, Vanillekipferl are, crumbly, buttery crescent-shaped cookies, scented with heavenly vanilla. Yum!
Spitzbuben are one of the most beautiful traditional German Christmas cookies. Also known as Linzer Augen or Linzer Cookies, the delicious combination of buttery short pastry and tangy redcurrant jelly is a Christmas classic.
A warming, gently spiced mug of Glühwein, or German Mulled Wine is one of the great pleasures of Christmas and the winter months. It is simple to make at home and fills the whole house with the most incredible aroma!
Super light and fluffy on the inside and crisp and sugary on the outside, my German-style Donut holes or Quarkbällchen recipe is so easy it’s like kitchen magic. Made without yeast, they are ready in minutes. Perfect for parties or sharing with friends (or just eating all to yourself!)
Sweet, juicy and fragrant with a cinnamon sugar coating, Fried Apple Rings or Apfelkücherl are one of my favourite German Christmas market treats. You don’t have to stand around in the snow to enjoy them though, with my simple batter they are super easy to prepare at home.
Dominosteine are a traditional German Christmas praline made from layered gingerbread, fruit jelly and marzipan, all coated in a luscious layer of rich dark chocolate. These delicious treats are fun to make at home and are so tasty!
We’ve landed back in beautiful Munich to the clear and crisp skies and very chilly nights of late winter. It’s not quite spring yet, but the promise of it hangs in the air, brightening the mood and sending the locals outside to soak up every last bit of available sun. I’m rather enjoying the opportunity…
Even though I grew up on the other side of the world in New Zealand, it wouldn’t be Christmas Day without a Classic British Christmas Cake. This dense and sweet cake, packed with dried fruit, spices and plenty of brandy is an absolute must for the festive season and is something I look forward to…
One of my favourite Christmas bakes is Cinnamon Star Bread. With the delicious flavour of cinnamon rolls, this sweet bread recipe makes a beautiful loaf to feed a crowd. It is also actually much simpler than it looks, relying on clever cutting and twisting of the layers of dough to achieve the beautiful design.
The Latest Recipes From My Kitchen
Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.
Herb Crusted Roast Lamb
My Herb Crusted Roast Lamb is a brilliant recipe for your next Sunday roast or dinner party, with perfectly tender, rosy pink lamb surrounded in a bright green fresh herb and lemon crust. Served with plenty of mint sauce and some Mediterranean roast vegetables, this is a meal the whole family can enjoy.
Marshmallow Easter Eggs
Made from light, fluffy homemade marshmallow smothered in rich, dark chocolate, these Marshmallow Easter Eggs are sure to delight children and adults alike. The perfect homemade Easter treat.
Easy Overnight Bread Rolls
I love fresh bread in the morning, but I love it even more when it is as easy to make as these overnight bread rolls. No kneading, an overnight rise in the fridge, then a quick shape and they’re into the oven in time for breakfast. Easy and delicious with a wonderfully crunchy crust, this recipe is ideal for bread-making beginners.
New Zealand Afghan Biscuits (Cookies)
New Zealand Afghan Biscuits are crunchy chocolate and cornflake cookies, covered with melt-in-the-mouth chocolate icing and topped with a walnut half. A classic or the NZ kitchen, these sweet treats are loved by old and young alike.
Raspberry and Almond Cake
The perfect tea-time treat, Raspberry and Almond cake has a nutty crunch and bright pops of berry flavour. Quick and easy to make, this cake lasts for several days and is delicious warm or cold.
Devilled Sausages
Throw away the packet mix! My recipe for Devilled Sausages is made from all natural ingredients that you probably already have at home. Devilled Sausages are delicious comfort food: juicy pork sausages in a lightly spiced tomato and apple sauce. Yum!
New Zealand Peanut Brownies
Soft, chewy, salty and chocolatey, New Zealand Peanut Brownie cookies are quick to make and utterly moreish. One cookie is never enough! A Kiwi classic recipe.
Tasty Vegetarian Chickpea Burgers
My Vegetarian Chickpea Burgers are made from nutty chickpeas with fragrant spices, fresh herbs and zingy lemon and chilli. Loaded up with yoghurt, chutney and vegan mayo, they are so flavoursome and super tasty!
Recipes By Meal Type
Trending Recipes
Looking for Dinner Inspiration?
Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.
My FAvourite German Cake Recipes
While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!