You know summer has officially arrived when the markets (and the garden) are absolutely full of zucchini. I love cooking with zucchini, as their creamy, delicate sweetness is the perfect partner for big, bold Italian flavours.  One of the best ways to cook these delicious…

Buchteln, or German Sweet Yeast Dumplings are one of Germany’s best kept secrets. Not as famous outside the country as flashier dishes like Black Forest Cake or Bee Sting Cake, these soft, fruit filled rolls made from hefeteig are seriously delicious. Don’t be concerned if…

Here in London, coronation fever is in the air! With just over two weeks until the coronation of King Charles III, the capital is preparing for a massive celebration with bunting and street parties galore.  While we don’t know what will be on the menu…

One of my all time favourite summer dishes is a big platter of Italian Roasted Peppers. This recipe is full of all those wonderful flavours that we associate with la dolce vita. I’m talking roasted and lightly charred peppers, stuffed with goat’s cheese, capers, fresh…

Is there anything better than a perfectly ripe, juicy summer tomato? When tomatoes are ripe and in season they are a wonderful reminder of how good simple food can be. It’s a taste of sunshine that, properly prepared, can last all through the year. In…

An absolute classic of the Italian kitchen, Lasagne al Forno is one of the best-known and most popular pasta dishes in the world. Perfect for family dinners or prepping meals for the week, my classic lasagna recipe is foolproof and truly delicious. Buon Appetito! Table…