Delicious, easy recipes by Jay Wadams

Welcome to
Days of Jay

I'm Jay, cookbook author and food photographer.

Days of Jay is my website, where I share easy, delicious recipes for home cooking.

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

Welcome to
Days of Jay

I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Asparagus and Bacon Quiche

Asparagus and Bacon Quiche

I am looking out the kitchen window watching huge fluffy snowflakes drift down from the sky. Just two days ago it was so gorgeously warm and sunny that I thought maybe, just maybe we’d escaped winter and spring was on…

Kol Böreği Spiral Börek

Kol Böreği – Spiral Börek

More delicious Cypriot food for you today! I’m obviously longing to go travelling again, as I’m busy cooking recipes that evoke memories of faraway places, good times and mouthwatering food. The food and produce on Cyprus will always be very…

Zesty Lemon Lime Curd

Zesty Lemon Lime Curd

Lemon curd has to be one of my favourite things in the world. The very best curd is the perfect balance between sweet, sour, creamy and buttery. Whether you eat it spread on toast, fold it through softly whipped cream…

Spicy Tomato and Garlic Mussels

Spicy Tomato Garlic Mussels

The weekend has landed, the sun has been shining over Munich, it’s wine-o-clock and time for one of my favourite meals – Spicy Tomato Garlic Mussels. These are the ultimate quick-fix dinner. Healthy sustainable, and delicious, the heady aroma of tomatoes,…

Easy Sweet Corn Fritters

Easy Sweetcorn Fritters

Easy sweet corn fritters are so quick and simple to make and are full of delicious vegetables. Bursting with zingy, fresh flavour they’re always popular for breakfast, brunch or a light supper.
Kaiserschmarrn Emperor's Mess

Kaiserschmarrn or ‘Emperor’s Mess’

Hooray, it’s nearly the weekend. Here in Munich it is a blue sky day, bright and sunny and a balmy -3°C! The temperature doesn’t bother me in the least and during these darker months I crave sunshine so I’m soaking…

With beautifully bright colours Cranberry Orange Cured Salmon is a wonderful dish to serve as a starter at your festive table. It’s so simple to make and home and delicious with a creamy horseradish sauce.

Cranberry Orange Cured Salmon

With beautifully bright colours Cranberry Cranberry Orange Cured Salmon is a wonderful dish to serve as a starter at your festive table. It’s so simple to make at home and so delicious with a creamy horseradish sauce.
Creamy Fragrant Chicken Korma

Creamy Fragrant Chicken Korma

As tempting as it may be, we can’t live just on delicious Christmas sweets and treats alone, though, at this time of year, I also want my savoury meals to be beautifully spiced, pungent with enticing aromas, and what better…

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Wurstsalat (German Sausage Salad)
Easy Cherry Tomato Tart
Zwetschgendatschi (Bavarian Plum Tart)
Homemade Chocolate Popsicles
Classic Apricot Tart

Comfort Food for Autumn and Fall


It’s my favourite season! Autumn or Fall is such a wonderful time for foodies and cooks. The markets are still full of late produce, the kitchen has FINALLY cooled down, and everyone is hungry for rib-sticking comfort food. Check out some of my favourite recipes below!

As contrary as it sounds, whenever the weather gets hot, my favourite way of cooking is to use the oven. I know it seems insane when the mercury is pushing 40°C outside to turn on a ferociously hot oven, but there is a method to my madness. The way I see it is that cooking…

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Stifado Greek Beef Stew title card.

This rich and sumptuous recipe comes from my good friend Deirdre Guthrie, owner of the Gardens of Irini in Bellapais, Cyprus. The secret to this dish is the long, slow cooking time, which makes the flavours extraordinarily intense and the meat meltingly tender.

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Juicy, perfectly cooked pork tenderloin, wrapped in prosciutto, mushrooms and buttery puff pastry. This is truly the Perfect Pork Wellington, my dinner party secret weapon. Better yet, it is even easier to make than it looks!

Juicy, perfectly cooked pork tenderloin, wrapped in prosciutto, mushrooms and buttery puff pastry. This is truly the Perfect Pork Wellington, my dinner party secret weapon. Better yet, it is even easier to make than it looks!

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Melt in your mouth pork, topped with a vibrant green sauce, Salsa Verde Pork Tenderloin is so incredibly tasty it is worth making two as the first is guaranteed to disappear in a flash!

In this recipe, Pork tenderloin is rubbed with aromatic spices, quickly seared on the stovetop and then finished off in the oven. Topped off with a tangy, herby salsa verde, Quick, simple and packed with flavour.

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Country-style Farmhouse Rabbit Stew is a rich and warming casserole filled with classic flavours. If you like, ask your butcher to joint the rabbit for you.

A simple country-style rabbit stew or casserole with classic flavours, rosemary, thyme, garlic, and bay, with bacon and wine to round out the sauce.

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Roasted Feta Stuffed Mushrooms

I love mushrooms. Truly, mushrooms would have to be one of my desert-island foods. Whether fancy shiitake, the prized porcino, colourful pfifferlinge or plain old button mushrooms, they are all delicious, with their earthy flavour and delicate texture. Whatever time of year it is, mushrooms will find their way into my shopping basket, ready for risotto, a salad, a quiche,…

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Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Roasted Eggplants stuffed with spiced lentils, tomatoes and herbs.
Sweet Potato and Chickpea Soup
Chilli Stuffed Sweet Potatoes
Baked Honey Lime Chicken
Chicken Parmigiana Australian style

My FAvourite German Cake Recipes

While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!

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Easy German Cake Recipes