Delicious, easy recipes by Jay Wadams
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer.
Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let's dive in and get cooking!
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let’s dive in and get cooking!
It’s beginning to look a lot like Christmas!
Well, the countdown is until the year’s end, and Christmas is just around the corner. Check out some of my most popular Christmas and festive recipes below!
Beautifully bronzed Roast Goose is one of the most impressive festive meals. The dark and succulent meat is wonderful served with a rich gravy, red cabbage and potato dumplings, ideal for family celebrations like Christmas dinner. Brining the goose ensures that the meat is perfectly juicy and seasoned. Yum!
Crisp, nutty and deeply chocolatey, my Chocolate Hazelnut Biscotti are so simple to make and absolutely irresistible! This classic Italian cookie (known as Cantucci in the motherland) is ideal for Christmas baking and makes a perfect edible gift.
These perfectly crumbly Eierlikör Linzer Cookies are filled with Advocaat spiked pastry cream. They make a delicious addition to your Christmas baking, especially served with a big mug of eggnog or Glühwein!
One of my favourite Christmas bakes is Cinnamon Star Bread. With the delicious flavour of cinnamon rolls, this sweet bread recipe makes a beautiful loaf to feed a crowd. It is also actually much simpler than it looks, relying on clever cutting and twisting of the layers of dough to achieve the beautiful design.
Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast is ready in under two hours, making it perfect for smaller celebrations.
German Christmas Stollen is always a real treat during the holiday season. Made from an enriched yeast dough, loaded with rum-soaked fruit and candied peel, Stollen is delicious served with a cup of coffee or a warming mug of Glühwein.
Nussecken or Nut Corners are a famous German Christmas time treat made from a buttery shortbread base, topped with apricot jam and a layer of caramelized hazelnut. After baking, they are sliced into triangles, and the corners are dipped in delicious dark chocolate. Let me tell you, they are completely irresistible!
My simple recipe for Mini Berry Pavlovas with lots of tips and techniques to make sure you get the perfect Christmas pavlova!
The ultimate German Christmas cookie, Zimtsterne or Cinnamon Star Cookies are deliciously chewy morsels, topped with a crisp layer of snowy white meringue.
Sweet and sticky with a touch of spice, my Apricot Glazed Christmas Ham recipe is sure to please the Christmas crowds. Made with a delicious apricot glaze, this ham is the tastiest, most stress-free Christmas main around.
The Latest Recipes From My Kitchen
Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.
Mulled Wine Cheesecake
My Mulled Wine Cheesecake is full of Christmas’s rich spices and flavours. A deep-red, almost black mulled wine jelly on top of a creamy citrussy filling with a deliciously spicy base. This fabulous no-bake cheesecake is Christmas heaven!
Apricot Glazed Christmas Ham
Sweet and sticky with a touch of spice, my Apricot Glazed Christmas Ham recipe is sure to please the Christmas crowds. Made with a delicious apricot glaze, this ham is the tastiest, most stress-free Christmas main around.
Speculaas – Dutch Windmill Cookies
Speculaas or Dutch Spice Cookies are a wonderfully old fashioned Christmas treat and so delicious! These light and crisp cookies are full of fragrant and exotic spices, perfect for the festive season.
Millionaire’s Shortbread (Caramel Slice)
With a buttery shortbread crust covered in gooey caramel and topped with rich dark chocolate, Millionaire’s Shortbread is a seriously decadent treat. This classic recipe is also known as Caramel Slice, and one piece is never enough!
Homemade Almond and Cranberry Nougat
Sweet and delicious, it is easier than you think to make homemade nougat. This recipe has no glucose or corn syrup and can be made with ordinary household ingredients. Perfect for Christmas gifts!
Pork and Shrimp Gyoza
Perfectly steamed Pork and Shrimp Gyoza with a golden crispy base have to be one of the most delicious dumplings around. Serve with a simple spicy dipping sauce. Yum!
Greek Lamb Shanks Kleftiko
Looking for an easy and impressive dinner that is packed with flavour? Look no further! My Kleftiko-style Greek Lamb Shanks Recipe is incredibly delicious and fall-off-the-bone tender.
Homemade Coffee Liqueur
It’s so easy to make coffee liqueur at home. Use good quality ground coffee and adjust the sweetness to suit your tastes. Perfect for Espresso Martinis!
Recipes By Meal Type
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