Delicious, easy recipes by Jay Wadams
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer.
Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let's dive in and get cooking!
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let’s dive in and get cooking!
The Latest Recipes From My Kitchen
Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.
Pork Stroganoff
My easy Pork Stroganoff recipe is packed with flavour and comes together in a flash. Made from tender strips of pork fillet in a tangy, creamy stroganoff sauce, it’s perfect for an easy weeknight meal the whole family will enjoy.
Double Chocolate Lava Cakes
My foolproof, restaurant-quality recipe for Double Chocolate Lava Cakes gives perfect results every time! Perfect for date night!
German Strawberry Cream Torte
A light and airy sponge cake, filled and topped with whipped cream, quark or yoghurt and juicy, jewel-like strawberries. This cake is a classic of the German kitchen and is the perfect cake for a summer party or end to a romantic meal.
Raspberry White Chocolate Eclairs
Sweet, light and dangerously tasty, Raspberry White Chocolate Eclairs with fresh raspberries, pastry cream and white chocolate are the perfect bake for a romantic date or afternoon tea.
Creamy Smoked Fish Pie
Comforting, warming and utterly delicious Creamy Smoked Fish Pie is a classic of the British kitchen for good reason. Deeply satisfying and full of healthy omega-3 oils, this is real good mood food.
Banana Cake with Cream Cheese Frosting
Moist and delicious, my Banana Cake recipe is a great way to use up any bananas that may be past their best. With a tangy cream cheese frosting, this sturdy cake is perfect for parties and picnics. Nobody can resist a second slice!
Lemon and Caper Salmon
My Lemon and Caper Salmon recipe combines simple ingredients to make a restaurant-quality meal. Tender, flaky salmon fillets in a zesty, buttery lemon and caper sauce, served on a bed of herbed pearl couscous. A tasty, healthy, and easy family dinner.
Ricotta Gnocchi with Lemon and Sage
Lemon Sage Ricotta Gnocchi are super simple to make and taste delicious. Served with a brown butter sauce, with lemon, sage and garlic. Facile e buonissima!
Recipes By Meal Type
Trending Recipes
Comfort Food for Autumn and Fall
It’s my favourite season! Autumn or Fall is such a wonderful time for foodies and cooks. The markets are still full of late produce, the kitchen has FINALLY cooled down, and everyone is hungry for rib-sticking comfort food. Check out some of my favourite recipes below!
Perfectly tender, rosy roast beef is easier than you think! Slow Roast Beef produces juicy, delicious beef every time.
The ultimate Bavarian Sunday roast: Krustenbraten with Dunkelbiersoße. My classic recipe for crispy, juicy Bavarian roast pork with a lip-smackingly good dark beer sauce is always a winner and perfect for cooler weather.
Full of beautiful colour, Summer Roast Vegetable Salad is delicious as a meal by itself or for an outdoor barbecue. Make a big batch as it keeps for days!
This rich and sumptuous recipe comes from my good friend Deirdre Guthrie, owner of the Gardens of Irini in Bellapais, Cyprus. The secret to this dish is the long, slow cooking time, which makes the flavours extraordinarily intense and the meat meltingly tender.
A heart-warming classic, French Pot Roast Chicken or ‘Poulet au Pot’ is a terrific recipe for beautifully juicy, tender chicken with flavoursome root vegetables and a rich gravy. As a bonus, it’s all cooked in one pot so less washing up!
It’s been a real spring day today, with bursts of brilliant sunshine interrupted by squalls of rain. The mountain opposite the house has been disappearing periodically behind a veil of clouds, then suddenly appearing again, green and lush with all the new growth. The thick stone walls are still keeping the house cool, a blessing…
Looking for Dinner Inspiration?
Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.
My FAvourite German Cake Recipes
While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!
