Delicious, easy recipes by Jay Wadams
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer.
Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let's dive in and get cooking!
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let’s dive in and get cooking!
The Latest Recipes From My Kitchen
Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.
Roasted Butternut Squash Risotto
Pure comfort food, Roasted Butternut Squash Risotto or ‘Risotto alla Zucca’ is a classic of the Italian kitchen. The combination of creamy risotto rice with sweet roasted pumpkin and fragrant sage is a match made in foodie heaven.
Apricot Puff Pastry Braid
Whenever I need a sweet or dessert in a hurry, I always make a Puff Pastry Braid. The combination of flaky puff pastry, juicy apricots and sweetened cream cheese is always a winner, and only takes minutes to prepare.
Farmhouse Apple Cake
Crumbly, buttery, nutty streusel tops this moist and tender apple cake. This rustic farm-style cake is made with no special equipment, just a couple of bowls and a whisk.
Baked Breaded Cod
My recipe for Baked Breaded cod, with juicy fish fillets and a golden brown, crunchy topping of lemon, herb and Parmesan breadcrumbs makes a perfect weeknight dinner. It’s a great way to get more healthy fish into your diet – and it’s tasty too so the whole family can enjoy it!
Pork Dim Sum Dumplings
Pork Dim Sum Dumplings (Siu Mai) are one of the most famous and delicious meals served from the Dim Sum trolley. Luckily, they are also simple to make at home and you can fill these delicious morsels with all your favourite flavours.
Turkish Red Lentil Soup
Turkish Red Lentil Soup or Mercimek Çorbası is one of Turkey’s most popular soups. Warming, hearty, healthy and quick and easy to make. Perfect for a cool autumn or spring evening.
Sweet Autumn Fruit Chutney
My easy recipe for Sweet Autumn Fruit Chutney with figs, plums, and apples is so delicious. Lightly spiced, it is perfect served on a cheeseboard or with cold meats. With free printable labels!
German Apple Strudel
With a tender, flaky crust, crisp apples, and rum-soaked raisins, my easy recipe for homemade apple strudel is sure to become one of your ‘favourite things’ too! Possible the most famous German dessert of all, strudel is perfect for fall baking with orchard fresh apples.
Recipes By Meal Type
Trending Recipes
Comfort Food for Autumn and Fall
It’s my favourite season! Autumn or Fall is such a wonderful time for foodies and cooks. The markets are still full of late produce, the kitchen has FINALLY cooled down, and everyone is hungry for rib-sticking comfort food. Check out some of my favourite recipes below!
Spanish Chicken Soup is a wonderfully warming Spanish or North African inspired stew, loaded with chicken, spicy chorizo sausage, nutty chickpeas and sweet peppers. This delicious recipe for homemade soup is perfect for those chilly winter evenings.
The ultimate Bavarian Sunday roast: Krustenbraten with Dunkelbiersoße. My classic recipe for crispy, juicy Bavarian roast pork with a lip-smackingly good dark beer sauce is always a winner and perfect for cooler weather.
Juicy, perfectly cooked pork tenderloin, wrapped in prosciutto, mushrooms and buttery puff pastry. This is truly the Perfect Pork Wellington, my dinner party secret weapon. Better yet, it is even easier to make than it looks!
In this recipe, Pork tenderloin is rubbed with aromatic spices, quickly seared on the stovetop and then finished off in the oven. Topped off with a tangy, herby salsa verde, Quick, simple and packed with flavour.
Rich, filling, and supremely comforting, my Classic Chicken Stew is the perfect winter warmer. This recipe feeds four people easily and any leftovers are delicious the next day.
A heart-warming classic, French Pot Roast Chicken or ‘Poulet au Pot’ is a terrific recipe for beautifully juicy, tender chicken with flavoursome root vegetables and a rich gravy. As a bonus, it’s all cooked in one pot so less washing up!
Looking for Dinner Inspiration?
Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.
My FAvourite German Cake Recipes
While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!
