Delicious, easy recipes by Jay Wadams
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer.
Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let's dive in and get cooking!
Welcome to
Days of Jay
I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.
My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.
I am so excited to have you here, so let’s dive in and get cooking!
It’s beginning to look a lot like Christmas!
Well, the countdown is until the year’s end, and Christmas is just around the corner. Check out some of my most popular Christmas and festive recipes below!
With perfect spirals of chocolate and vanilla, my melt-in-the-mouth Chocolate Pinwheel Cookies are as good to look at as they are to eat. Made from crumbly, buttery shortbread they make a perfect and beautiful Christmas gift, though they are delicious any time of year!
Biscotti or Cantucci are a deliciously crunchy Italian treat. My recipe for Almond and Apricot biscotti is so easy and perfect for the festive season. Serve with a strong espresso or a glass of Italian vin santo.
Perfectly tender, rosy roast beef is easier than you think! Slow Roast Beef produces juicy, delicious beef every time.
My Christmas Pavlova slice is a delicious combination of ight and airy meringue, piled high with juicy berries. The perfect Christmas dessert!
Super light and fluffy on the inside and crisp and sugary on the outside, my German-style Donut holes or Quarkbällchen recipe is so easy it’s like kitchen magic. Made without yeast, they are ready in minutes. Perfect for parties or sharing with friends (or just eating all to yourself!)
Nussecken or Nut Corners are a famous German Christmas time treat made from a buttery shortbread base, topped with apricot jam and a layer of caramelized hazelnut. After baking, they are sliced into triangles, and the corners are dipped in delicious dark chocolate. Let me tell you, they are completely irresistible!
Speculaas or Dutch Spice Cookies are a wonderfully old fashioned Christmas treat and so delicious! These light and crisp cookies are full of fragrant and exotic spices, perfect for the festive season.
My simple recipe for Mini Berry Pavlovas with lots of tips and techniques to make sure you get the perfect Christmas pavlova!
Delicate, crumbly pastry filled with aromatic spiced fruit, Christmas Fruit Mince Pies are one of the most delicious treats of the season. One is never enough!
One of my favourite Christmas bakes is Cinnamon Star Bread. With the delicious flavour of cinnamon rolls, this sweet bread recipe makes a beautiful loaf to feed a crowd. It is also actually much simpler than it looks, relying on clever cutting and twisting of the layers of dough to achieve the beautiful design.
The Latest Recipes From My Kitchen
Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.
Raspberry White Chocolate Eclairs
Sweet, light and dangerously tasty, Raspberry White Chocolate Eclairs with fresh raspberries, pastry cream and white chocolate are the perfect bake for a romantic date or afternoon tea.
Creamy Smoked Fish Pie
Comforting, warming and utterly delicious Creamy Smoked Fish Pie is a classic of the British kitchen for good reason. Deeply satisfying and full of healthy omega-3 oils, this is real good mood food.
Banana Cake with Cream Cheese Frosting
Moist and delicious, my Banana Cake recipe is a great way to use up any bananas that may be past their best. With a tangy cream cheese frosting, this sturdy cake is perfect for parties and picnics. Nobody can resist a second slice!
Lemon and Caper Salmon
My Lemon and Caper Salmon recipe combines simple ingredients to make a restaurant-quality meal. Tender, flaky salmon fillets in a zesty, buttery lemon and caper sauce, served on a bed of herbed pearl couscous. A tasty, healthy, and easy family dinner.
Ricotta Gnocchi with Lemon and Sage
Lemon Sage Ricotta Gnocchi are super simple to make and taste delicious. Served with a brown butter sauce, with lemon, sage and garlic. Facile e buonissima!
Chicken and Noodle Soup
The ultimate bowl of comfort, everybody should know how to make an easy Chicken and Noodle Soup. I use chicken wings to give the soup loads of body and flavour.
Easy Mini Berry Pavlovas
My simple recipe for Mini Berry Pavlovas with lots of tips and techniques to make sure you get the perfect Christmas pavlova!
Pork San Choy Bow
Made from crisp, cool lettuce cups with a delicious filling of spicy pork, San Chow Bow is one of the most popular dishes in Chinese restaurants. Super simple to prepare at home, this is a fun family meal for eating with your hands!
Recipes By Meal Type
Trending Recipes
Looking for Dinner Inspiration?
Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.
My FAvourite German Cake Recipes
While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!
