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Category Light Bites

Cherry Tomato and White Bean Salad in a bowl with wooden salad servers and a baguette.
No Knead Multigrain Bread has to be the world’s easiest loaf. No kneading, no rising time, just mix the ingredients and bake in the oven until done. Full of healthy seeds and grains, this bread is delicious toasted and keeps well for several days.
Homemade Cream Cheese Recipe cover, bowl of cream cheese and cream cheese draining with silicone spatula
Ricotta Stuffed Zucchini Flowers
Easy Cherry Tomato Tart
Italian Roasted Peppes stuffed with tomatoes and goat's cheese served with rice
With layers of juicy poached chicken, fresh herbs, salty bacon and sweet apricots, my recipe for Chicken and Apricot Terrine is perfect for the summer months. Slice thickly and serve with crusty bread and a good chutney. Yum!
Panzanella Tuscan Bread Salad
Garlic and Herb Roast Salmon with asparagus and potatoes
Eggplant Involtini
Oysters with Shallot Vinaigrette Mignonette
Perfect for finger food or parties, Quick Thai Fish Cakes are packed with flavour and super quick to make. Served with a spicy, crunchy dipping sauce, these delicious morsels always disappear in a flash!
Homemade Sesame Bagels
Asparagus and Lemon Risotto
A good quiche has to be one of my desert island foods, and to my mind, there is no better filling than luxurious smoked salmon. Paired with tangy creme fraiche, spring onions and fresh herbs, this is a seriously flavoursome quiche. Perfect for lunch or a light dinner, quiche can be made well in advance and eaten room temperature or gently warmed.
Sweet Potato and Chickpea Soup
Puff Pastry Mini Quiches