Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Vegetarian Recipes Category.
Chicken Recipes Category Page.
Pork Recipes
Beef Recipes.
Fish Recipes
Lamb Recipes

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


An easy-breezy dinner for springtime, Asparagus Stuffed Chicken Breasts are simple to prepare but look and taste fabulous. This is a brilliant recipe for an easy dinner party or Easter lunch.

Asparagus Stuffed Chicken Breasts 

An easy-breezy dinner for springtime, Asparagus Stuffed Chicken Breasts are simple to prepare but look and taste fabulous. This is a brilliant recipe for an easy dinner party or Easter lunch.
Made from light, fluffy homemade marshmallow smothered in rich, dark chocolate, these Marshmallow Easter Eggs are sure to delight children and adults alike. The perfect homemade Easter treat.

Marshmallow Easter Eggs

Made from light, fluffy homemade marshmallow smothered in rich, dark chocolate, these Marshmallow Easter Eggs are sure to delight children and adults alike. The perfect homemade Easter treat.
Pork tenderloin with pineapple salsa and basmati rice with fresh lime. Title Card.

Pork Tenderloin with Pineapple Salsa

My Pork Tenderloin with Pineapple Salsa is a delicious combination of tender pork medallions glazed in a sticky soy-honey sauce, all topped with a sweet and spicy pineapple, chilli, and lime salsa.
Walnut and Orange Blossom Baklava Title Card.

Walnut and Orange Blossom Baklava

My delicious Walnut and Orange Blossom Baklava is a glorious combination of syrup-soaked layers of flaky filo pastry, delicate orange blossom and cinnamon-spiced nuts. Perfect served with a cup of strong Turkish coffee.
German Plum Streusel Cake title card.

German Plum Streusel Cake

Plums pair beautifully with both cinnamon and ground almonds in this delicious German Plum Streusel Cake with cinnamon.

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast only cooks in under 2 hours, making it perfect for smaller celebrations.
Full of punchy, invigorating flavours and loads of fresh veg, Ginger Beef Stir Fry is made in minutes and tastes incredible. Get all your ingredients prepped before you start cooking and you’ll have dinner ready in a flash.
Pork Dim Sum Dumplings Title Card.
Chicken Parmigiana Australian style
Easy Chicken Lo Mein Noodles 1
Garlic Miso Chicken Thighs

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Fresh and Easy Recipes for the Summer


When it’s hot and sunny, it’s the perfect time to embrace fresh and healthy eating. Below are some of my favourite simple and healthy recipes.

Homemade Tomato Relish Title Card.

Homemade Tomato Relish

A classic recipe for generations of New Zealanders and Australians, my summer wouldn’t be complete without Homemade Tomato Relish. Perfect for BBQs, sandwiches, cheeseboards and more, this delicious recipe is super simple.

Italian Sausage Stuffed Zucchini Boats

You know it must be summer when the zucchini plants go wild, producing more than it seems possible to cook! Italian Sausage Stuffed Zucchini Boats are a great tasting way to take advantage of this abundant summer veg.

Slow Roasted Tomato Sauce

Slow Roasted Tomato Sauce

Roasting the tomatoes for Slow Roasted Tomato Sauce intensifies their delicious, summery flavour. Make up a big batch when tomatoes are at their best and you’ll have a taste of summer all year round.

A picture of Imam Bayildi, roast Turkish eggplants stuffed with tomatoes and onions in a white bowl

Imam Bayildi

Made from meltingly tender roasted eggplants, stuffed with a spicy tomato sauce and lashings of olive oil, İmam bayıldı or ‘the Imam fainted’ is one of the most famous of all Turkish dishes.

Chicken and Farro Salad

Chicken and Farro Salad

Chicken and Farro Salad is hands down one of my favourite lean and green chicken recipes! Packed with nutritious grains, lean poached chicken and fresh vegetables, this super salad is healthy and incredibly delicious too!

Strawberry Ripple Semifreddo

I have been watching the news from Australia with a bit of a heavy heart – due to industrial sabotage the strawberry growing community has been devastated. For those who haven’t been following, someone, or someones unknown has/have been hiding needles inside fresh strawberries with over 100 cases so far across the whole continent.  While…

Wurstsalat or Sausage salad title card.

Wurstsalat (German Sausage Salad)

A German Sausage Salad (in this case, pepped up as a Swiss Sausage Salad with plenty of delicious cheese) is the ideal light meal for hot summer days with an ice-cold German beer. Serve it with good-quality rye bread, or make it part of a beer garden feast!

One Pan Chicken and Orzo title card.

One Pan Chicken and Orzo

Bursting with fresh, Mediterranean flavours, my One Pan Chicken and Orzo recipe makes a delicious dinner all made in one pot. With juicy chicken thighs, tomatoes, olives, fresh herbs and orzo pasta, this is a feast the whole family will enjoy. This simple dinner is perfect for busy weeknights as there is less washing up!…

Prawn and Lemon Linguine

Prawn and Lemon Linguine

Prawn and Lemon Linguine is a delicious combination of prawns or shrimps, lemons, garlic and pasta – bursting with Italian flavour!

Kiwi or Kiwifruit Granita in a glass dish with fresh kiwifruit

Kiwi Granita

Tangy, refreshing and bursting with kiwi fruit flavour, this simple recipe for Kiwi Granita requires only three ingredients: fresh kiwis, sugar and lemon juice. Serve with a scoop of vanilla ice cream or a scoop of Greek yoghurt for a light and refreshing summer dessert.


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