Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Chicken Recipes Category Page.
Pork Recipes
Fish Recipes
Lamb Recipes
Vegetarian Recipes Category.
Beef Recipes.

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Upside Down Plum Cake

We are back in Munich and summer is in the air. The sun is shining, the chestnut trees are verdantly…

Black Magic Cherry Cake

Black Magic Cherry Cake

Every baker needs a never-fail, guaranteed-to-impress, showstopper, easy chocolate cake recipe in their baking arsenal. Let me tell you, this…

Tasty by Jay Wadams

I can hardly believe that I am actually holding a copy of this book, MY book in my hot little…

Chard and Feta Tart

Chard and Feta Tart

Glorious weather continues in Munich with day after day of clear blue skies and balmy summer evenings. I am beyond…

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Thai Massaman Beef Curry
Garlic Herb Roast Pork
One Pan Chicken Biryani
Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast only cooks in under 2 hours, making it perfect for smaller celebrations.
Feta and Pesto Stuffed Chicken
Stifado Greek Beef Stew title card.

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Fresh and Easy Recipes for the Summer


When it’s hot and sunny, it’s the perfect time to embrace fresh and healthy eating. Below are some of my favourite simple and healthy recipes.

Slow Roasted Tomato Sauce

Slow Roasted Tomato Sauce

Roasting the tomatoes for Slow Roasted Tomato Sauce intensifies their delicious, summery flavour. Make up a big batch when tomatoes are at their best and you’ll have a taste of summer all year round.

Buchteln German Sweet Dumplings filled with fresh cherries and served with vanilla sauce

Buchteln (German Sweet Dumplings)

Buchteln or German Sweet Dumplings are pillowy soft rolls made from a buttery yeast dough and filled with fresh fruit or jam. Sometimes known as Rohrnudeln, my Buchteln recipe is a family favourite. Serve these sweet yeast rolls with plenty of vanilla custard sauce. Yum!

Vietnamese Prawn Spring Rolls

Vietnamese Prawn Spring Rolls

Light, fresh, and full of delicious vegetables, Vietnamese Prawn Spring Rolls are fun to make and the perfect light meal for a hot summer day. Mix and match fillings to suit your tastes, but don’t forget the spicy peanut dipping sauce!

Coronation Chicken recipe title card.

Coronation Chicken

A British classic that never goes out of style. Coronation Chicken is a delicious combination of poached chicken, creamy curry sauce and crunchy almonds. A meal fit for a queen (or king!)

Iced Coffee Panna Cotta

Cool, creamy and with a wake-up kick, Iced Coffee Panna Cotta are a fantastic sweet to serve after a heavy meal. Prepare the night before for a no stress dessert!

Wurstsalat or Sausage salad title card.

Wurstsalat (German Sausage Salad)

A German Sausage Salad (in this case, pepped up as a Swiss Sausage Salad with plenty of delicious cheese) is the ideal light meal for hot summer days with an ice-cold German beer. Serve it with good-quality rye bread, or make it part of a beer garden feast!

Cherry Tomato and White Bean Salad in a bowl with wooden salad servers and a baguette.

Cherry Tomato and Bean Salad

My Cherry Tomato and Bean Salad is a simple and tasty recipe that you’ll want to make all summer long. Perfect as a light lunch or as an easy side dish for grilled meats.

Strawberry Ripple Semifreddo

I have been watching the news from Australia with a bit of a heavy heart – due to industrial sabotage the strawberry growing community has been devastated. For those who haven’t been following, someone, or someones unknown has/have been hiding needles inside fresh strawberries with over 100 cases so far across the whole continent.  While…

Tangy Redcurrant Jelly

Tangy Redcurrant Jelly – No added Pectin!

I have written a lot about how much I love redcurrants, those ruby-coloured strands of beautiful summer berries. While I usually use them in baking, as they are so good in a Redcurrant Crumble Cake, they also make a brightly coloured and tangy Redcurrant Jelly, made with only two ingredients. That’s right—this recipe has no…