Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Fish Recipes
Vegetarian Recipes Category.
Beef Recipes.
Chicken Recipes Category Page.
Lamb Recipes
Pork Recipes

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Chocolate hazelnut babka, braided chocolate loaf.

Chocolate Hazelnut Babka

With layers of sweet yeast dough, lavishly smothered with chocolate and studded with crunchy hazelnuts, my Chocolate Hazelnut Babka is completely irresistible.
Cashew Chicken Stir fry with bell peppers and basil.

Cashew Chicken

My quick Cashew Chicken recipe is so easy to make and miles better than any takeout. With tender chicken thighs, colourful peppers and crunchy cashews in a delicious sauce, this family-friendly recipe is a real crowd-pleaser.
Homemade marzipan title card.

Easy Homemade Marzipan

My Homemade Marzipan recipe is super easy and tastes miles better than store-bought. This eggless, no-bake recipe comes together in minutes with just three ingredients. Perfect for Christmas time, fruit cakes, cookies, marzipan candy and more.
German Dominosteine Chocolates Title Card.

German Dominosteine Chocolates

Dominosteine are a traditional German Christmas praline made from layered gingerbread, fruit jelly and marzipan, all coated in a luscious layer of rich dark chocolate. These delicious treats are fun to make at home and are so tasty!
Chewy, creamy, perfect caramels with a delicate hint of honey, my recipe for Soft Honey Vanilla Caramels is super easy and dangerously addictive.

Soft Honey Vanilla Caramels

Lusciously soft, chewy and gently flavoured with a hint of honey, Honey Vanilla Caramels are pure pleasure. Homemade candy is easier to make than you might think!

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Authentic German Beef Rouladen title card.
Creamy Salmon Pasta Recipe Title Card.
Tomato and Basil Baked Fish title card.
Greek Lamb Shank in parchment paper with potatoes, olives, tomatoes and onions. Title card.
Spicy, fragrant and bursting with flavour, Asian inspired Pork Meatball Soup with noodles will chase away the winter blues. Ready in under 30 minutes, it is ideal for a weeknight dinner.
Full of punchy, invigorating flavours and loads of fresh veg, Ginger Beef Stir Fry is made in minutes and tastes incredible. Get all your ingredients prepped before you start cooking and you’ll have dinner ready in a flash.

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Fresh and Easy Recipes for the Summer


When it’s hot and sunny, it’s the perfect time to embrace fresh and healthy eating. Below are some of my favourite simple and healthy recipes.

Homemade Tomato Relish Title Card.

Homemade Tomato Relish

A classic recipe for generations of New Zealanders and Australians, my summer wouldn’t be complete without Homemade Tomato Relish. Perfect for BBQs, sandwiches, cheeseboards and more, this delicious recipe is super simple.

Peach and Tomato Chutney

My easy recipe for Peach and Tomato Chutney is sweet and just a little bit spicy. Perfect for your next cheese board, BBQ or Indian feast!

Cherry Tomato and White Bean Salad in a bowl with wooden salad servers and a baguette.

Cherry Tomato and Bean Salad

My Cherry Tomato and Bean Salad is a simple and tasty recipe that you’ll want to make all summer long. Perfect as a light lunch or as an easy side dish for grilled meats.

Greek Village Salad – Horiatiki

It’s super easy to make a delicious Greek Salad at home. This summery favourite is tasty even in the cooler months, with loads of fresh veg and salty Feta cheese.

No cook refrigerator pickles Made with a simple brine, and a combination of cucumber, shallots and red pepper

No Cook Refrigerator Pickles

Sweet, crunchy and with a hint of spice, No Cook Refrigerator Pickles are brilliant in sandwiches, with cold meats or just for snacking on. My simple recipe is so quick and easy to put together and is easily adjusted to suit your tastes.

Panzanella Tuscan Bread Salad

Panzanella – Tuscan Bread Salad

My Panzanella Bread Salad recipe, made with ripe tomatoes, basil, parmesan, and garlicky toasted bread is a summer winner. Make a big batch for your next outdoor lunch or picnic, this always disappears in a flash.

A picture of a classic Italian Lasagne al forno served with fresh green salad and a glass of white wine

Lasagna al Forno

Quick and easy, my foolproof Lasagna al Forno recipe is great for feeding a crowd. With layers of rich bolognese sauce, creamy bechamel and pasta, this recipe is guaranteed to have them coming back for more.

Easy Thai Beef Salad Recipe Card.

Easy Thai Beef Salad

The ULTIMATE salad! My easy Thai Beef Salad recipe is packed with flavour. With juicy beef steak, fresh vegetables & fragrant herbs, the sweet & spicy Thai dressing is the secret ingredient in this mouthwatering dish.

Shrimp, Watermelon and Feta Salad

Shrimp, Watermelon and Feta Salad is a glorious mixture of textures and tastes, with cool watermelon perfectly pairing with garlicky shrimp, salty feta cheese and a pop of chilli. This simple recipe is summer on a plate!

Apricot Puff Pastry Braid.

Apricot Puff Pastry Braid

Whenever I need a sweet or dessert in a hurry, I always make a Puff Pastry Braid. The combination of flaky puff pastry, juicy apricots and sweetened cream cheese is always a winner, and only takes minutes to prepare.

Apricots Poached in Rosé Wine

Gently cooked in rosé wine, scented with vanilla, served with a big scoop of ice cream and some buttery homemade shortbread cookies, my Rosé Vanilla Poached Apricots are truly heavenly.


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