Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Pork Recipes
Beef Recipes.
Lamb Recipes
Chicken Recipes Category Page.
Vegetarian Recipes Category.
Fish Recipes

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Christmas Pavlova Slice

Christmas Pavlova Slice

My Christmas Pavlova slice is a delicious combination of ight and airy meringue, piled high with juicy berries. The perfect Christmas dessert!
Creamy Salmon Pasta Recipe Title Card.

Creamy Salmon Pasta Sauce

Salmon, white wine, cream and dill combine to make a restaurant-quality Creamy Salmon Pasta sauce. Made with pan-seared salmon, a touch of garlic and lemon bumps up the flavours in this easy weeknight dinner.
Easy Creamy Mushroom Soup Title Card.

Easy Creamy Mushroom Soup

As far as I am concerned, the best thing about the weather turning colder is all of the delicious comfort…

German Käse-Sahne Torte on a cake stand.

Käse-Sahne Torte (German Cream Cake)

Käse Sahne Torte, or German Cream and Cheese Cake, is one of Germany’s best-kept secrets! Not to be confused with a Käsekuchen (cheesecake), a Käse-Sahne Torte is made from two layers of vanilla sponge, filled with a dreamy, creamy, lighter-than-air filling of Quark and cream with a hint of citrus. It is a true tea-time delight!
Herby Tomato Salsa Chicken Title Card.

Herby Tomato Salsa Chicken

Herby Tomato Salsa Chicken is made from juicy chicken breasts marinated in lemon and fresh herbs, topped with a spicy fresh tomato salsa. Served with a big helping of potato and sweet corn mash, this chicken dinner is definitely a winner!
Hearty Classic Chicken Stew

Classic Chicken Stew

Rich, filling, and supremely comforting, my Classic Chicken Stew is the perfect winter warmer. This recipe feeds four people easily and any leftovers are delicious the next day.

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Creamy Salmon Pasta Recipe Title Card.
Herb Crusted Roast Lamb Title Card
Steak and Salsa Salad
German Sauerbraten recipe card.
Summer Roast Vegetable Salad
Mussel au gratin or as the Italians call them Cozze al Forno are a fantastic starter or light meal for two. So quick and easy to prepare they are packed with Mediterranean flavour.
Beef Shank Osso Buco
Garlic Herb Crusted Chicken

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Fresh and Easy Recipes for the Summer


When it’s hot and sunny, it’s the perfect time to embrace fresh and healthy eating. Below are some of my favourite simple and healthy recipes.

Homemade Tomato Relish Title Card.

Homemade Tomato Relish

A classic recipe for generations of New Zealanders and Australians, my summer wouldn’t be complete without Homemade Tomato Relish. Perfect for BBQs, sandwiches, cheeseboards and more, this delicious recipe is super simple.

Apricot Tart Title Card.

Classic Apricot Tart

Made from fresh apricots, a delicious almond frangipane filling and a homemade shortcrust pastry, my Classic Apricot Tart is a perfect summer treat.

Portobello Mushroom Burgers with salad and pickled red onions on a plate.

Portobello Mushroom Burgers

These veggie burgers are seriously tasty, with juicy portobello mushrooms filling in for meat patties. Packed with flavour, I’ve tested this recipe on the most committed meat eaters I know, and it is a real winner.

Blueberry Streusel Cake Title Card.

German Blueberry Streusel Cake

Packed with sweet summer blueberries, a hint of lemon and topped with gloriously buttery streusel, my German Blueberry Coffee Cake is incredibly delicious and simple to make. Perfect for a special occasion or just for snacking. Serve this sweet treat with plenty of whipped cream and a cup of coffee. Yum!

Wildly popular across Europe, the Hugo Spritz cocktail is a refreshing mixture of lime, mint, elderflower and sparkling wine. Served over ice in a large wine glass, this is the perfect drink on a sunny day.

The Hugo Spritz Cocktail

We are in the middle of those golden autumn weeks, where the days dawn bright and sunny, the early fog burning off quickly under the sun. While the nights are already too cool to sit outside for long, it’s the ideal time for afternoon sundowners on the balcony, and what could be better than a…

No Churn Pomegranate Sorbet

No Churn Pomegranate Sorbet

Looking for the best way to make Pomegranate Sorbet without an ice cream maker? Look no further! This easy recipe works every time.

Warm Potato Salad with Roasted Salmon Title Card.

Warm Potato Salad with Roasted Salmon

I love potato salad in all its forms, but this has to be one of my favourites. My Warm Potato Salad with Roasted Salmon is so simple. It’s the perfect midweek meal with fresh herbs, capers, and a lemon dressing. Yum!

Greek Village Salad – Horiatiki

It’s super easy to make a delicious Greek Salad at home. This summery favourite is tasty even in the cooler months, with loads of fresh veg and salty Feta cheese.

Coronation Chicken recipe title card.

Coronation Chicken

A British classic that never goes out of style. Coronation Chicken is a delicious combination of poached chicken, creamy curry sauce and crunchy almonds. A meal fit for a queen (or king!)

Italian Eggplant Caponata in a cooking dish.

Sicilian Caponata (Italian Eggplant Stew)

Caponata is a bold, tangy, and slightly sweet Sicilian eggplant stew. perfect with crusty bread and a cold glass of wine. Make a big batch as it lasts for ages and is even better on day two.