Days of Jay - Good Mood Food, Recipes and More!

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!

Recipes By Main Ingredient

Pork tenderloin with chimichurri sauce. "PORK" text overlay.

Assorted fish fillets on a platter, including smoked salmon. "FISH" text overlay.

Raw beef cubes on a white plate. The image includes the text "BEEF".

Roasted lamb dish with potatoes and tomatoes. Text: LAMB.

Cakes & Bakes: Close-up of frosted cakes with sprinkles and a lit birthday candle.

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.

Prawn and Lemon Linguine

Prawn and Lemon Linguine is a delicious combination of prawns or shrimps, lemons, garlic and pasta – bursting with Italian flavour!

Brown Butter Ravioli

Truly indulgent and delicious, Herby Brown Butter Ravioli or fresh ravioli pasta served in a herby, nutty, brown butter sauce is an Italian flavour sensation. Use good quality fresh pasta, or try making it yourself!

Fresh Homemade Pasta

I think everybody should know how to make Fresh Homemade Pasta. Fresh pasta is super quick and easy to make in the food processor, and once you’ve made it, I promise, you will be completely hooked.

Homemade Sesame Bagels

Perfectly chewy, golden-brown and topped with toasted seeds, these Homemade Sesame Bagels are best lavishly smeared with cream cheese, layered with smoked salmon and sprinkled with capers.

A good quiche has to be one of my desert island foods, and to my mind, there is no better filling than luxurious smoked salmon. Paired with tangy creme fraiche, spring onions and fresh herbs, this is a seriously flavoursome quiche. Perfect for lunch or a light dinner, quiche can be made well in advance and eaten room temperature or gently warmed.

Smoked Salmon Quiche

A good quiche has to be one of my desert island foods, and to my mind, there is none better than a Smoked Salmon Quiche. With tangy creme fraiche, spring onions and fresh herbs, this is a perfect for lunch or a light dinner.

Honey Ginger Chicken Stir-Fry

Honey and Ginger Chicken stir-fry is perfect for a quick and delicious dinner for two. Lots of big flavours, easy and super satisfying. Serve with rice and steamed vegetables for an Asian inspired feast!

Looking for Dinner Inspiration?

Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Garlic and Herb Roast Salmon with asparagus and potatoes

Raw fish and smoked fish next to a baked creamy smoked fish pie. Text overlay: "Creamy Smoked Fish Pie.

Recipes By Meal Type

Light Bites: Asparagus and salmon appetizers on dark bread with cream cheese.

Main event: Stuffed bell peppers and poppy seed pastry, showcasing the main course.

Sweet Things: Fresh strawberries, raspberries, and rosé wine in a split image.

Summer cocktails: Mojito and wine for cocktail hour. Refreshing drinks!

My FAvourite German Cake Recipes

While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!

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Seasonal Recipes for Autumn

When the temperature drops, my oven goes on! Below you’ll find some of my favourite rib-sticking comfort food, perfect for Autumn or Fall.

Hasenpfeffer (German Rabbit Stew)

Nothing beats a rich and comforting stew when the weather turns cold outside. Hasenpfeffer, or German Rabbit Stew, is a deliciously flavoursome meal made from tender red wine marinated rabbit. Serve this traditional German dish with plenty of mashed potatoes and braised red cabbage. Guten Appetit!

Zwetschgendatschi plum tart, a Bavarian dessert, close-up showing plum arrangement and slice.

Zwetschgendatschi (Bavarian Plum Tart)

Zwetschgendatschi or Bavarian Plum Tart is a glorious late summer baked treat made from crumbly sweet pastry and a topping of juicy Zwetschgen Plums.

Classic Chicken Stew

Rich, filling, and supremely comforting, my Classic Chicken Stew is the perfect winter warmer. This recipe feeds four people easily and any leftovers are delicious the next day.

Chicken and Noodle Soup

The ultimate bowl of comfort, everybody should know how to make an easy Chicken and Noodle Soup. I use chicken wings to give the soup loads of body and flavour.

Chicken Lentil Soup

Hearty and nutritious, my Chicken Lentil Soup is a great big warm hug of a meal, perfect for chilly winter days. Loaded with lean chicken, veg and pulses, a big pot of this comforting soup will feed the whole family and warm you up from the inside out.

Welcome

Hi, I'm Jay!