Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Fish Recipes
Vegetarian Recipes Category.
Chicken Recipes Category Page.
Pork Recipes
Lamb Recipes
Beef Recipes.

SEE MORE RECIPE COLLECTIONS

The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Tender sweet pastry, silky creme patisserie, all topped with ripe and juicy nectarines? Oh yes, my easy Nectarine Tart is the perfect summer dessert for showing off beautiful ripe fruit.

Nectarine Tart

Tender sweet pastry, silky creme patisserie, all topped with ripe and juicy nectarines? Oh yes, my easy Nectarine Tart is the perfect summer dessert for showing off beautiful ripe fruit.
Spicy Chicken Burgers serves with homemade coleslaw and fresh corn

Spicy Chicken Burgers

There’s nothing like a homemade burger, and my Spicy Chicken Burgers recipe is always a winner. With golden crumbed chicken thigh fillets, spicy Sriracha mayonnaise and fresh coleslaw, these bad boys beat store-bought burgers every time.
Real Bavarian Roast Pork

Bavarian Roast Pork – Krustenbraten

The ultimate Bavarian Sunday roast: Krustenbraten with Dunkelbiersoße. My classic recipe for crispy, juicy Bavarian roast pork with a lip-smackingly good dark beer sauce is always a winner and perfect for cooler weather.

Iced Coffee Panna Cotta

Cool, creamy and with a wake-up kick, Iced Coffee Panna Cotta are a fantastic sweet to serve after a heavy meal. Prepare the night before for a no stress dessert!
Lamingtons are made from squares of tender sponge cake dipped in chocolate and coconut.

Classic Australian Lamingtons

An Australian icon, Lamingtons are made from squares of tender sponge cake dipped in chocolate and coconut. These delicious tea-time treats have been popular for generations and are a guaranteed hit for afternoon tea or at your local fair.
Zigeuner Schnitzel or Gypsy Schnitzel on a plate served with french fries and a glass of beer

Zigeuner Schnitzel

One of the most popular schnitzel recipes in all of Germany! Zigeuner Schnitzel or Gypsy Schnitzel is a delicious combination of crumbed pork cutlets and a lightly spiced sauce made from tomatoes and fresh peppers.

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Roast Sausages and Fennel
Speck and Artichoke Risotto
Lemon and Caper Salmon Recipe title card.
Summer Roast Vegetable Salad
Salmon en Croûte Title Card.
Spicy Chicken Burgers serves with homemade coleslaw and fresh corn
Pork Dim Sum Dumplings Title Card.

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Seasonal Recipes for Autumn


When the temperature drops, my oven goes on! Below you’ll find some of my favourite rib-sticking comfort food, perfect for Autumn or Fall.

Homemade Tomato Relish Title Card.

Homemade Tomato Relish

A classic recipe for generations of New Zealanders and Australians, my summer wouldn’t be complete without Homemade Tomato Relish. Perfect for BBQs, sandwiches, cheeseboards and more, this delicious recipe is super simple.

Fig and Honey Tart

Fig and Honey Tart

Fig and Honey Tart with fresh figs and almond frangipane wrapped in buttery short pastry and drizzled with honey is the perfect sweet recipe for autumn or fall.

Pumpkin and Ginger Soup

With plenty of ginger and bright and zesty orange, silky Pumpkin and Ginger Soup is like a burst of sunshine in a bowl. A delicious recipe to keep you warm when it’s grey and cool outside.

Chilli Stuffed Sweet Potatoes

Chili Stuffed Sweet Potatoes

I love baked potatoes, but you know what’s even better? Chilli Stuffed Sweet Potatoes! Sweet potatoes, baked until tender, loaded up with a spicy chilli and covered with cheese and sour cream. So tasty!

Hearty Classic Chicken Stew

Classic Chicken Stew

Rich, filling, and supremely comforting, my Classic Chicken Stew is the perfect winter warmer. This recipe feeds four people easily and any leftovers are delicious the next day.

Cream Chicken Pie Title Card

Creamy Chicken Pie

My Creamy Chicken Pie recipe with buttery pastry, a rich and tender chicken filling and creamy sauce makes a fantastic family meal. Make in advance and reheat for a super simple dinner. One of my favourite easy dinners, this is pure comfort food.

Chicken lentil soup title card.

Chicken Lentil Soup

Hearty and nutritious, my Chicken Lentil Soup is a great big warm hug of a meal, perfect for chilly winter days. Loaded with lean meat, veg and pulses, a big pot of this comforting soup will feed the whole family and warm you up from the inside out.

Beef Shank Osso Buco

Beef Shank Osso Buco

Meltingly tender beef in a rich and tomatoey sauce, slow-cooked Beef Shank Osso Buco is pure Italian comfort food. Served with a bright and zesty blood orange gremolata and plenty of mashed potatoes, this is the ultimate meal when the weather turns cool.

Spiced Hokkaido Pumpkin Soup

Spiced Hokkaido Pumpkin Soup

I love the thick and luscious texture of Spiced Hokkaido Pumpkin Soup. Teamed with warming spices and sprinkled with salty prosciutto and feta, this can be a meal in itself or the starter for a larger harvest feast.

Pumpkin and Feta Galette.

Pumpkin and Feta Galette

With golden roasted squash, lightly caramelised onion and tangy feta, my Pumpkin and Feta Galette makes a fabulous fall lunch. This free-form tart is made by hand, so no mixers or special dishes are necessary.