Delicious, easy recipes by Jay Wadams

Hi, I'm Jay!

I'm a cookbook author, food photographer and recipe developer.

Days of Jay is my website dedicated to sharing simple, tasty recipes for home cooking.

Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


Fish Recipes
Chicken Recipes Category Page.
Lamb Recipes
Pork Recipes
Beef Recipes.
Vegetarian Recipes Category.

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


Turkey Stroganoff Title Card.

Turkey Stroganoff

Turkey Stroganoff is a wonderfully quick and easy dinner and always a crowd-pleaser. With a delicious creamy mushroom sauce and plenty of pasta and green beans, this lighter take on stroganoff can be made with fresh or leftover turkey.
Baked Teriyaki Glazed Salmon Title Card.

Baked Teriyaki Glazed Salmon

With juicy, tender salmon fillets smothered in an utterly irresistible homemade teriyaki sauce, my easy Teriyaki Salmon recipe is a weeknight wonder. Packed with flavour and goodness, this is a meal the whole family will enjoy.
Classic German Cheesecake käsekuchen with fresh fruit

Käsekuchen – German Cheesecake

Perfectly tangy, light and fluffy, a traditional German cheesecake or ‘Käsekuchen’ is a true baker’s delight. My tried and tested recipe works every time and is ideal for serving with coffee or as a dessert.
Lemon Ricotta Cake Title Card

Lemon Ricotta Cake

Light and airy, my Italian-inspired Lemon Ricotta Cake makes a lovely, simple treat after a meal. With a delicate, creamy, fluffy texture and a fresh, lemony kick, it’s hard to stop and just one slice! (And let’s face it, one piece is never enough!)
German Nut Corners Nussecken Title Card.

Nussecken (German Nut Corners)

Nussecken or Nut Corners are a famous German Christmas time treat made from a buttery shortbread base, topped with apricot jam and a layer of caramelized hazelnut. After baking, they are sliced into triangles, and the corners are dipped in delicious dark chocolate. Let me tell you, they are completely irresistible!
Chocolate hazelnut babka, braided chocolate loaf.

Chocolate Hazelnut Babka

With layers of sweet yeast dough, lavishly smothered with chocolate and studded with crunchy hazelnuts, my Chocolate Hazelnut Babka is completely irresistible.

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Cream Chicken Pie Title Card
Summer Roast Vegetable Salad
Pork San Choy Bow Title Card.
A picture of a classic Italian Lasagne al forno served with fresh green salad and a glass of white wine
Greek Lamb Shank in parchment paper with potatoes, olives, tomatoes and onions. Title card.
One Pan Chicken Biryani
Sticky Orange Chicken Drumsticks title card.
Chicken Parmigiana Australian style

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Fresh and Easy Recipes for the Summer


When it’s hot and sunny, it’s the perfect time to embrace fresh and healthy eating. Below are some of my favourite simple and healthy recipes.

Homemade Tomato Relish Title Card.

Homemade Tomato Relish

A classic recipe for generations of New Zealanders and Australians, my summer wouldn’t be complete without Homemade Tomato Relish. Perfect for BBQs, sandwiches, cheeseboards and more, this delicious recipe is super simple.

Italian Caprese Pasta Salad

Italian Caprese Pasta Salad

Yesterday, it rained properly for the first time in weeks, and today, we woke up to cool, misty weather. It wasn’t long, of course, before the sun burst through, but it was a little hint that my favourite season of all, autumn, is on the horizon. Don’t get me wrong, I love summer as much…

Coronation Chicken recipe title card.

Coronation Chicken

A British classic that never goes out of style. Coronation Chicken is a delicious combination of poached chicken, creamy curry sauce and crunchy almonds. A meal fit for a queen (or king!)

Whipped Feta and Honey

Whipped Feta and Honey

Smooth, salty and seriously tasty, Whipped Feta and Honey is the perfect dip to serve on a summer grazing platter with loads of grilled Mediterranean vegetables.

Greek Village Salad – Horiatiki

It’s super easy to make a delicious Greek Salad at home. This summery favourite is tasty even in the cooler months, with loads of fresh veg and salty Feta cheese.

Red Currant Crumble Cake

Red Currant Crumble Cake

A delicious combination of tangy summer red currants and buttery, crumbly streusel. This classic German Red Currant Crumble Cake is perfect for serving with a cup of strong coffee.

Italian Eggplant Caponata in a cooking dish.

Sicilian Caponata (Italian Eggplant Stew)

Caponata is a bold, tangy, and slightly sweet Sicilian eggplant stew. perfect with crusty bread and a cold glass of wine. Make a big batch as it lasts for ages and is even better on day two.

Shrimp, Watermelon and Feta Salad

Shrimp, Watermelon and Feta Salad is a glorious mixture of textures and tastes, with cool watermelon perfectly pairing with garlicky shrimp, salty feta cheese and a pop of chilli. This simple recipe is summer on a plate!

Steak and Salsa Salad

Spicy Steak and Salsa Salad

If you are looking for big, punchy flavours then Steak and Salsa Salad is the recipe for you. Smoky grilled steak with a vibrant salsa and a zesty lime and coriander dressing. Perfect for summer barbecues or a weeknight dinner at home.