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bread

Homebread

Soft potato burger buns title card.

Potato Burger Buns

Easy Overnight Bread Rolls Title Card.

Easy Overnight Bread Rolls

Homemade Bavarian Pretzels Title Card.

Bavarian Pretzels (with and without Lye)

No Knead Multigrain Bread has to be the world’s easiest loaf. No kneading, no rising time, just mix the ingredients and bake in the oven until done. Full of healthy seeds and grains, this bread is delicious toasted and keeps well for several days.

No Knead Multigrain Bread

Turkish Bread Ramazan Pidesi Title Card.

Turkish Bread (Ramazan Pidesi)

Chocolate hazelnut babka, braided chocolate loaf.

Chocolate Hazelnut Babka

Cinnamon Star Bread Title Card showing star bread from two angles. Text overly 'Sweet Cinnamon Star Bread'.

Cinnamon Star Bread

Nusszopf or German Braided Nut Bread title card.

German Braided Walnut Loaf ‘Nußzopf’

Soft Burger Buns are so easy to make at home and are miles better than store-bought. Try this fool-proof recipe a try and give your burgers the buns they deserve!

Super Soft Burger Buns

Tomato and Rosemary Focaccia

Tomato and Rosemary Focaccia

Homemade Sesame Bagels

Homemade Sesame Bagels

Fruity Hot Cross Buns

Perfect Hot Cross Buns

No Knead Sesame Bread

No Knead Sesame Bread

Zucchini and Feta Pizza

Zucchini and Feta Pizza

German Christmas Stollen Title card showing two pictures of Stollen.

Traditional German Christmas Stollen

Homemade English Mufins

Homemade English Muffins

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of two cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London!

Learn more about me!

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Homemade Tomato Relish Title Card.

Homemade Tomato Relish

Speculaas Dutch Spice Cookies

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Roasted Eggplants stuffed with spiced lentils, tomatoes and herbs.

Roasted Eggplant with Lentils

No Knead Multigrain Bread has to be the world’s easiest loaf. No kneading, no rising time, just mix the ingredients and bake in the oven until done. Full of healthy seeds and grains, this bread is delicious toasted and keeps well for several days.

No Knead Multigrain Bread

German Strawberry Cream Torte

Raspberry and Almond Cale

Raspberry and Almond Cake

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