sweets

Homemade Marshmallows
Marshmallow Easter Eggs
Pastéis de Nata - Portuguese Custard Tarts

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London!

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Double Chocolate Lava Cakes

Warm Potato Salad with Roasted Salmon

Teriyaki Chicken and Rice

Italian Pork and Fennel Ragu

Italian Sausage Stuffed Zucchini Boats

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