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Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com
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  • Home
  • Recipes
    • Light Bites
    • Main Event
    • Sweet Things
    • Baking Recipes
    • Cocktail Hour
    • German Recipes
    • Preserving Recipes
Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.
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Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.
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sweet

  • Homemade marzipan title card.
    Easy Homemade Marzipan
  • New Zealand Louise Cake squares on a wooden board with flowers. Text: "New Zealand Louise Cake
    New Zealand Louise Cake
  • French Vanilla Custard Tart
    French Vanilla Custard Tart
  • Spicy Red Pepper Jelly No added Pectin
    Spicy Red Pepper Jelly (Without Added Pectin)
  • German Butter Cake or Butterkuchen Title Card
    German Butter Cake (Butterkuchen)
  • Authentic German Apple Strudel
    German Apple Strudel
  • Tender and sweet, White Wine Poached Pears filled with creamy mascarpone are a light and fragrant dinner party classic dessert.
    White Wine Poached Pears
  • A plate of Vanillekipferl or Vanilla crescent cookies surrounded by Christmas decorations, walnuts, clementines and a candle.
    Vanillekipferl (Vanilla Crescent Cookies)
  • Black Forest Cherry Cake
    Black Forest Cherry Cake
  • Beetroot and Orange Relish
    Beetroot and Orange Relish
  • simple lemon bundt cake
    Simple Lemon Bundt Cake
  • Apricot and almond biscotti, some dipped in white chocolate
    Apricot and Almond Biscotti
  • Homemade Marshmallows
    Homemade Marshmallows
  • Tangy Redcurrant Jelly
    Tangy Redcurrant Jelly - No added Pectin!
  • Marble cake slices on plates with coffee and chocolate. Marmorkuchen, a German cake with a swirled pattern.
    Marmorkuchen (German Marble Cake)
  • Peach and tomato chutney image with fresh ingredients and finished dish.
    Peach and Tomato Chutney
  • Delicate, crumbly pastry filled with aromatic spiced fruit, Christmas Fruit Mince Pies are one of the most delicious treats of the season. One is never enough!
    Christmas Fruit Mince Pies
  • Red Currant Crumble Cake
    Red Currant Crumble Cake
  • Eierlikör Linzer Cookies Title Card.
    Eierlikör Linzer Cookies
  • Quarkbällchen German Donut Holes title card.
    Super Fluffy Donut Holes (Quarkbällchen)
  • Buchteln German Sweet Dumplings filled with fresh cherries and served with vanilla sauce
    Buchteln (German Sweet Dumplings)
  • Deep dish apple pie ingredients and finished pie.
    Deep Dish Apple Pie
  • Peach and Ginger Pie
    Peach and Ginger Pie
  • Banana Berry Icecreams
    Banana Berry Ice Creams
  • Raw plums and baked plum and almond galette. Easy freeform plum tart with almond topping.
    Plum and Almond Galette (Easy Freeform Plum Tart)
  • White Chocolate Macadamia Blondies title card.
    White Chocolate Macadamia Blondies
  • Berry chia seed jam in a jar with chia seeds.
    Berry Chia Seed Jam
  • Gluten Free Chocolate Cake
    Gluten-Free Chocolate Cake
  • Union JAck Sponge CAke with berries and custard cream
    Union Jack Sponge Cake (Coronation Cake)
Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London! 

Learn more about me!

Popular Posts

Sun Dried Tomato and Basil Chicken recipe

Sun-Dried Tomato and Basil Chicken

With layers of juicy poached chicken, fresh herbs, salty bacon and sweet apricots, my recipe for Chicken and Apricot Terrine is perfect for the summer months. Slice thickly and serve with crusty bread and a good chutney. Yum!

Chicken and Apricot Terrine

Wildly popular across Europe, the Hugo Spritz cocktail is a refreshing mixture of lime, mint, elderflower and sparkling wine. Served over ice in a large wine glass, this is the perfect drink on a sunny day.

The Hugo Spritz Cocktail

Eierlikör Linzer Cookies Title Card.

Eierlikör Linzer Cookies

A good quiche has to be one of my desert island foods, and to my mind, there is no better filling than luxurious smoked salmon. Paired with tangy creme fraiche, spring onions and fresh herbs, this is a seriously flavoursome quiche. Perfect for lunch or a light dinner, quiche can be made well in advance and eaten room temperature or gently warmed.

Smoked Salmon Quiche

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