pudding

Bread and Butter Pudding
Sticky Toffee Pudding

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London!

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Black Magic Cherry Cake

Raspberra and White Chocolate Eclairs title card.

Raspberry White Chocolate Eclairs

Braised Chicken and Beans

Bavarian Potato Salad ‘Kartoffelsalat’

Ricotta Stuffed Zucchini Flowers

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