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plums

German Plum Streusel Cake
Zwetschgendatschi (Bavarian Plum Tart)
Plum and Almond Galette (Easy Freeform Plum Tart)
Upside Down Plum Cake

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London!

Learn more about me!

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