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Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com
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  • Home
  • Recipes
    • Light Bites
    • Main Event
    • Sweet Things
    • Baking Recipes
    • Cocktail Hour
    • German Recipes
    • Preserving Recipes
Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.
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Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.
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  • Pork Dim Sum Dumplings Title Card.
    Pork Dim Sum Dumplings
  • Teriyaki Chicken with Rice
    Teriyaki Chicken and Rice
  • Easy Thai Beef Salad Recipe Card.
    Easy Thai Beef Salad
  • Pork San Choy Bow Title Card.
    Pork San Choy Bow
  • Spicy Chicken Burgers serves with homemade coleslaw and fresh corn
    Spicy Chicken Burgers
  • Homemade Chicken Banh Mi Vietnamese roll
    Vietnamese Chicken Roll - Bánh Mì
  • Vietnamese Prawn Spring Rolls
    Vietnamese Prawn Spring Rolls
  • Soft Burger Buns are so easy to make at home and are miles better than store-bought. Try this fool-proof recipe a try and give your burgers the buns they deserve!
    Super Soft Burger Buns
  • Rich, hearty and seriously tasty, Black Bean Veggie Burgers are so flavoursome and so good. Packed full of goodness with beans, oats, walnuts and sunflower seeds, these burgers are a real crowd-pleaser.
    Black Bean Veggie Burgers
Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London! 

Learn more about me!

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Apricot and Almond Biscotti

Greek Lamb Shank in parchment paper with potatoes, olives, tomatoes and onions. Title card.

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