breakfast

British Style Baked Beans
Turkish Poached Eggs (Çılbır)
Homemade English Muffins

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London!

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Hasenpfeffer (German Rabbit Stew)

Title card for Spitzbuben, showing cut out unbaked spitzbuben cookies on a tray and completed spitzbuben.

Spitzbuben - German Christmas Cookies

Italian Caprese Pasta Salad

Black Magic Cherry Cake

Coffee Panna Cotta

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