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Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com
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    • Cocktail Hour
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    • Preserving Recipes
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Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.Days of Jay logo: "days of jay" with "GOOD MOOD FOOD" underneath and a fork and spoon icon.
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autumn

  • Hasenpfeffer Title Card.
    Hasenpfeffer (German Rabbit Stew)
  • French pot roast chicken recipe image with garlic, rosemary, and cooked chicken.
    French Pot Roast Chicken
  • Cream Chicken Pie Title Card
    Creamy Chicken Pie
  • Authentic German Apple Strudel
    German Apple Strudel
  • Tender and sweet, White Wine Poached Pears filled with creamy mascarpone are a light and fragrant dinner party classic dessert.
    White Wine Poached Pears
  • Beef Shank Osso Buco
    Beef Shank Osso Buco
  • German Plum Streusel Cake title card.
    German Plum Streusel Cake
  • Sweet Autumn Fruit Chutney
    Sweet Autumn Fruit Chutney
  • Chicken and Noodle Soup
    Chicken and Noodle Soup
  • Chilli Stuffed Sweet Potatoes
    Chili Stuffed Sweet Potatoes
  • Zwetschgendatschi plum tart, a Bavarian dessert, close-up showing plum arrangement and slice.
    Zwetschgendatschi (Bavarian Plum Tart)
  • Pumpkin and ginger soup image with fresh pumpkins and a bowl of creamy soup garnished with seeds and cream.
    Pumpkin and Ginger Soup
  • Mushrooms with creamy polenta. Text: Mushrooms with creamy polenta.
    Mushroom Ragu with Creamy Polenta
  • Hearty Classic Chicken Stew
    Classic Chicken Stew
  • Pumpkin and Feta Galette.
    Pumpkin and Feta Galette
  • Fig and honey tart with honey drizzle, alongside fresh figs. Text: "Fig and Honey Tart".
    Fig and Honey Tart
  • Chicken lentil soup title card.
    Chicken Lentil Soup
  • Spiced Hokkaido Pumpkin Soup
    Spiced Hokkaido Pumpkin Soup
Jay Wadams - Cook, Author and Photographer. Owner daysofjay.com

Hi, I'm Jay. I'm a cook, author, photographer, and world traveller. I am passionate about simple, tasty food, and I love sharing my recipes and thoughts on food and cooking here with you!

I'm the proud author of three cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London! 

Learn more about me!

Popular Posts

Spitzbuben German Christmas Cookies

German Christmas Baking Recipes

Apricot Tart Title Card.

Classic Apricot Tart

Asparagus and Goat Cheese Tarts Title Card.

Asparagus and Goat Cheese Tarts (with puff pastry)

Cinnamon Star Bread Title Card showing star bread from two angles. Text overly 'Sweet Cinnamon Star Bread'.

Cinnamon Star Bread

Soft Burger Buns are so easy to make at home and are miles better than store-bought. Try this fool-proof recipe a try and give your burgers the buns they deserve!

Super Soft Burger Buns

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