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Fried Apple Rings Title Card.

Authentic German Apple Strudel

Welcome to Days of Jay!

Hi, I’m Jay. I’m a cook, photographer, traveller and writer. I am passionate about simple, tasty food and I love sharing my recipes and thoughts on food and cooking here with you!

I’m the proud author of two cookbooks and recently graduated with a diploma in Gastronomy and Nutrition from Le Cordon Bleu cooking school in London! Learn more about me!

Popular Posts

Stifado Greek Beef Stew title card.

Stifado (Greek Beef Stew)

Sweet, tart and wonderfully autumnal, Rosehip and Apple Jelly is full of the flavours of the fall. Perfect for serving with scones and whipped cream or alongside a cheeseboard with some tangy cheddar.

Rosehip and Apple Jelly

Italian Caprese Pasta Salad

Italian Caprese Pasta Salad

Easter Bunny Cupcakes with Marshmallow Bunny Ears

Easter Bunny Cupcakes

Classic Whiskey Sour

The Classic Whiskey Sour

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