Delicious, easy recipes by Jay Wadams

Welcome to
Days of Jay

I'm Jay, cookbook author and food photographer.

Days of Jay is my website, where I share easy, delicious recipes for home cooking.

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

Welcome to
Days of Jay

I'm Jay, cookbook author and food photographer. Days of Jay is my website, where I share easy, delicious recipes for home cooking.

My recipes are packed with photos and useful tips and tricks to help you as you cook. They are all inspired by healthy, seasonal ingredients and my travels across the globe, especially in Germany, Italy, Cyprus, and Australasia.

I am so excited to have you here, so let’s dive in and get cooking!


It’s beginning to look a lot like Christmas!


Well, the countdown is until the year’s end, and Christmas is just around the corner. Check out some of my most popular Christmas and festive recipes below!

German Mulled wine recipe title card showing a mug of Glühwein and a man holding a mug of mulled wine.

A warming, gently spiced mug of Glühwein, or German Mulled Wine is one of the great pleasures of Christmas and the winter months. It is simple to make at home and fills the whole house with the most incredible aroma!

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Title card for Spitzbuben, showing cut out unbaked spitzbuben cookies on a tray and completed spitzbuben.

Spitzbuben are one of the most beautiful traditional German Christmas cookies. Also known as Linzer Augen or Linzer Cookies, the delicious combination of buttery short pastry and tangy redcurrant jelly is a Christmas classic.

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Speculaas Dutch Spice Cookies

Speculaas or Dutch Spice Cookies are a wonderfully old fashioned Christmas treat and so delicious! These light and crisp cookies are full of fragrant and exotic spices, perfect for the festive season.

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Perfect Roast Goose title card.

Beautifully bronzed Roast Goose is one of the most impressive festive meals. The dark and succulent meat is wonderful served with a rich gravy, red cabbage and potato dumplings, ideal for family celebrations like Christmas dinner. Brining the goose ensures that the meat is perfectly juicy and seasoned. Yum!

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Classic British Christmas Cake recipe title card.

Even though I grew up on the other side of the world in New Zealand, it wouldn’t be Christmas Day without a Classic British Christmas Cake. This dense and sweet cake, packed with dried fruit, spices and plenty of brandy is an absolute must for the festive season and is something I look forward to…

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Mini Berry Pavlova title card.

My simple recipe for Mini Berry Pavlovas with lots of tips and techniques to make sure you get the perfect Christmas pavlova!

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Chewy, creamy, perfect caramels with a delicate hint of honey, my recipe for Soft Honey Vanilla Caramels is super easy and dangerously addictive.

Lusciously soft, chewy and gently flavoured with a hint of honey, Honey Vanilla Caramels are pure pleasure. Homemade candy is easier to make than you might think!

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Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast only cooks in under 2 hours, making it perfect for smaller celebrations.

Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast is ready in under two hours, making it perfect for smaller celebrations.

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Almond and Cranberry Nougat recipe title card.

Sweet and delicious, it is easier than you think to make homemade nougat. This recipe has no glucose or corn syrup and can be made with ordinary household ingredients. Perfect for Christmas gifts!

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Beetroot Cured Salmon Gravadlax

We’ve landed back in beautiful Munich to the clear and crisp skies and very chilly nights of late winter. It’s not quite spring yet, but the promise of it hangs in the air, brightening the mood and sending the locals outside to soak up every last bit of available sun. I’m rather enjoying the opportunity…

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The Latest Recipes From My Kitchen

Discover my latest and greatest recipes below, or use the search function to find exactly what you’re looking for.


German Nut Plait Nusszopf Nußzopf

German Nut Plait ‘Nußzopf’

I was working in a small village out of Munich the other day, and when I went out to buy lunch at the local bakery I stopped dead in my tracks. There, sitting in the counter window was such a…

Asparagus with Sauce Hollandaise

Asparagus with Sauce Hollandaise

Spring is heralded in Munich not only by the sudden explosion of green leaves and spring flowers, but by the arrival on every market stand of the the highly coveted spargel – or thick stems of white asparagus. While everybody…

Recipes By Meal Type


light-bites
Main Event
Sweet Things
cocktail hour

Marillenknödel – Austrian Apricot Dumplings
Wurstsalat (German Sausage Salad)
Easy Cherry Tomato Tart
Zwetschgendatschi (Bavarian Plum Tart)
Homemade Chocolate Popsicles

Looking for Dinner Inspiration?


Below are some of my most popular dinner recipes. Quick and easy with simple ingredients and big flavours.

Tender, moist turkey breast filled with traditional stuffing and roasted to perfection. This delicious roast only cooks in under 2 hours, making it perfect for smaller celebrations.
Turkey Stroganoff Title Card.
Mediterranean meatball skewers with mixed vegetables on a white plate
Baked Teriyaki Glazed Salmon Title Card.
Baked Honey Lime Chicken
Sweet and Spicy Devilled Sausages

My FAvourite German Cake Recipes

While people often associate Germany with pretzels and beer, it’s really all about coffee and cake!

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Easy German Cake Recipes